Luxury Living Savannah offers personal chef services exclusively at Jones Street Suites and Forsyth Park House.

Our chef, Cynthia Creighton-Jones, a native of South Africa, is a graduate of a three-year European style Chef's apprenticeship program. Cynthia brings with her extensive international experience, and over 20 years of cooing in exclusive hotels and restaurants. She has also worked in Israel, and is well versed in Kashrut. Working in some of the top hotels in New York City and Washington DC, has given Cynthia the opportunity to work with different cuisines. This allows her to create innovative menus that are crafted specifically for you and your guests.

From small intimate gatherings for 8 or more at home to elegant wedding receptions or cocktail parties, Cynthia ensures personal attention is paid to all details, Our services are unique in that we offer stunning repasts made from scratch with only the finest ingredients. Click here to view our sample menus.

In addition to fine cuisine, our personal chef also offers cooking classes for 8 guests or more looking to spend a novel evening at one of one of our luxury properties.

We look forward to working with you to ensure the success of your event.

To learn more about our chef, please visit www.creighton-jones.com.